With vibrant colors and scales the Dragon fruit is an exotic fruit from the Cactaceae family and has its origin in Mexico and other countries of Central America. Among many varieties, there are three that stand out: the "Selenicereus undatus" which has a white flesh and red skin, "Selenicereus costaricensis" with red flesh and red skin and the "Selenicereus megalanthus" with white flesh and yellow skin.

It's flavor is sweet and juicy (Brix level can be as high as 20°) which makes the Dragon fruit a fantastic option for daily consumption. Besides that, the Dragon fruit has uncountable benefits such as low calories and great antioxidant power which helps in weight loss and fight osteoporosis.